Ginger Bread

Gingerbread House

 

3 Cups Flour

1 Cup White Sugar

2 Tsp. Ginger

2 Tsp. Soda

½ Tsp. Salt

Sift together several times, add:

1 Cup Mazola or any Cooking Oil

½ Cup Brier Rabbit Molasses

1 Cup Hot Water

Beat 1 Egg well and add:

Use mix master and beat 7 minutes, use 9 x 13 inch pan.  Bake about ½ Hour.

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